Food and Agriculture Organization of the United Nations  

International Treaty on Plant Genetic Resources for Food and Agriculture

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    Number of records: 1666

    1581) A level up: Community seed banks in Nepal join forces

    Community seed banks in Nepal have a long and rich history, but it is only recently that they have come together to form the legally registered national Community Seed Banks Association of Nepal (CSBAN), probably the first such association anywhere in the world. 

    Subject: Farming Systems

    Regions: Asia

    Publication year: 2020

    1582) In pursuit of disappearing foods

    Two varieties of lima bean are successfully being revived by ABN partner Maendeleo Endelevu Action Program (MEAP) in Kenya’s Nakuru County and Molo Sub-county. This is part of a collaboration with four other partners across Africa which is working to connect seeds, culture and nature and to strengthen...

    Subject: Seed system

    Regions: Africa

    Publication year: 2020

    1583) Agricultural biodiversity and women’s empowerment: a successful story from Kolli Hills, India

    The Kolli Hills Agrobiodiversity Conservers' Federation (KHABCOFED) is a federation of successful entrepreneurs formally established in 2009 in Kolli Hills Taluk (Tamil Nadu, India) composed of 110 different groups and with a membership of 1,523 (985 men and 538 women). Millets play an important role...

    Subject: Recognition schemes for farmers

    Regions: Asia

    Publication year: 2017

    1584) Neglected and Underutilized Species Community

    The NUS Community is an on-line platform for sharing research results, development news and policy advice regarding the use and conservation of neglected and underutilized species, or NUS for short. The platform aims to support research and promote the use of neglected and underutilized crops and trees...

    Subject: Crop wild relatives, neglected and underutilized species

    Regions: Global

    Publication year: N/A

    1585) Farmer Field School Trials of 2:4:2 Maize/Legume Intercropping

    In EDN 133 we described a cereal/legume intercropping strategy in which two rows of a cereal crop are alternated with four rows of a legume. This “2:4:2” planting sequence is an outcome of research done by the International Institute of Tropical Agriculture (IITA) and national partners, with cowpea...

    Subject: Farming Systems; Grains/Cereals/Pulses/Root crops/Fruits

    Regions: Africa

    Publication year: 2018