Food and Agriculture Organization of the United Nations  

International Treaty on Plant Genetic Resources for Food and Agriculture

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    Number of records: 1666

    1606) Crop wild relatives of Kazakhstani Tien Shan: Flora, vegetation, resources

    This paper presents the results of the field study on species composition, geographical distribution, phytocoenotic diversity and resources of crop wild relatives (CWR) in Kazakhstan's ranges of the Tien Shan Mountains. List of CWR includes 289 species belonging to 39 families and 145 genera - among...

    Subject: Crop wild relatives, neglected and underutilized species

    Regions: Asia

    Publication year: 2020

    1607) Cereal banks improving food security and incomes in Guinea-Bissau

    In Guinea-Bissau, the intensification of cashew monoculture and the decline in yields of rice and other staple cereals is a common issue that puts the population in an unprecedented state of food insecurity. Organisations such as CAURAL REMOBE have tried to find a solution to this problem. The experience...

    Subject: Seed system

    Regions: Africa

    Publication year: 2019

    1608) Community biodiversity management: Promoting resilience and the conservation of plant genetic resources

    The conservation and sustainable use of biodiversity are issues that have been high on the policy agenda since the first Earth Summit in Rio in 1992. As part of efforts to implement in situ conservation, a methodology referred to as community biodiversity management (CBM) has been developed by those...

    Subject: Crop diversity

    Regions: Africa; Asia; Europe; Global; Latin America and the Caribbean

    Publication year: 2013

    1609) African indigenous vegetable enterprises and market access for small-scale farmers in East Africa

    African indigenous vegetables (AIVs) have been part of the food systems in sub-Saharan Africa for generations. The region is a natural habitat for more than 45,000 species of plants, of which about 1,000 can be eaten as green leafy or fruit vegetables that happen to be the mainstay of traditional diets....

    Subject: Crop wild relatives, neglected and underutilized species

    Regions: Africa

    Publication year: 2011

    1610) Global Strategy for the conservation and use of sorghum (Sorghum bicolor (L.) Moench) genetic resources

    This report aims to provide a framework for the efficient and effective ex situ conservation of globally important collections of sorghum.

    Subject: Crop diversity

    Regions: Global

    Publication year: 2022