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96) Second Global Plan of Action for Plant Genetic Resources for Food and Agriculture
The Second Global Plan of Action for Plant Genetic Resources for Food and Agriculture was adopted by the FAO Council at its 143rd Session in 2011. It updates the Global Plan of Action for Conservation and Sustainable Utilization of Plant Genetic Resources which was adopted at the Fourth International...
Category: Strategies and Action Plans
Regions: Global
Publication year: 2011
97) Improving efficiency of seed system by appropriating farmer’s rights in India through adoption and implementation of policy of quality declared seed schemes in parallel
Indian agriculture is dominated by the marginal and small farmers with very small average land holding size which is further fragmented and scattered into tiny pieces. Contemporary challenges being faced by Indian agriculture are increasing population pressure, diminishing natural resources (land, water...
Category: Miscellaneous
Regions: Asia
Publication year: 2018
98) The International Treaty on Plant Genetic Resources for Food and Agriculture: Saving, Sharing and Taking Care of the Plants and Seeds that Feed the World
This Policy Brief provides an introduction to the International Treaty on Plant Genetic Resources for Food and Agriculture and its contribution to conserve, sustainably use and fairly and equitably share the benefits of plant genetic resources for food and agriculture, for sustainable agriculture and...
Category: Miscellaneous
Regions: Global
Publication year: 2021
99) Resolution 6/2023 Implementation of Articles 5 and 6, Conservation and Sustainable Use of Plant Genetic Resources for Food and Agriculture
Resolution of the International Treaty on Plant Genetic Resources for Food and Agriculture's Tenth Session of the Governing Body outlining the global commitment to the conservation and sustainable use of plant genetic resources. Highlights the importance of collaboration between countries to ensure the...
Category: Agreements/Principles/Declarations
Regions: Global
Publication year: 2023
100) Guide on incentives for responsible investment in agriculture and food systems
Increased investment in agriculture and food systems—from both the private and public sectors—is critical to enhance food security and nutrition, reduce poverty, and adapt to climate change. To generate sustainable benefits, this investment must be responsible. What role should investment incentives...
Category: Miscellaneous
Regions: Global
Publication year: 2021