Food and Agriculture Organization of the United Nations  

International Treaty on Plant Genetic Resources for Food and Agriculture

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    Number of records: 1666

    601) Food security and biodiversity conservation in the context of sustainable agriculture: the role of agricultural extension

    Accomplishing household food security simultaneously with biodiversity conservation, particularly on communal farm lands, constitutes a great challenge in South Africa. This is because biodiversity species are being threatened on lands wherein agricultural production is done in the name of securing food...

    Subject: Farming Systems

    Regions: Africa

    Publication year: 2013

    602) Crop Wild Relatives (CWR) Priority in Italy: Distribution, Ecology, In Situ and Ex Situ Conservation and Expected Actions

    The study presents an updated overview of the 14 non-endemic threatened crop wild relatives (CWR) in Italy.  Geographical distribution, ecology (with plant communities and habitat 92/43/EEC aspects), genetics (focused on gene pools), property, and in situ and ex situ conservation were analyzed. In addition,...

    Subject: Crop wild relatives, neglected and underutilized species

    Regions: Europe

    Publication year: 2021

    603) Identifying in situ areas with useful adaptive traits

    This report highlights important traits that are currently sought by farmers and breeders in Europe and identifies some in situ crop wild relative and landrace populations that are likely to contain them based on predictive characterization.

    Subject: Plant breeding techniques and approaches

    Regions: Europe

    Publication year: 2020

    604) A taste of Banatka

    This video is part of a series, featuring people that are actively involved in the Benefit-sharing Fund of the International Plant Treaty The videos are part of an exhibition, including photos and videos, celebrating guardians of crop diversity and the link between crop diversity and food. The videos...

    Subject: Crop diversity; Recognition schemes for farmers

    Regions: Europe

    Publication year: 2022

    605) Value Chain Development and Mainstreaming of Traditional Crops for Nutrition Sensitive Agriculture in Nepal

    Traditional  crops  cultivated and  consumed  over generations  are important  components of  agrobiodiversity that support dietary  diversity, sustaining productivity  and livelihoods  of marginalized populations in Nepal. The paper outlines initiatives and progress  made for  value chain...

    Subject: Farming Systems

    Regions: Asia

    Publication year: 2020