Food and Agriculture Organization of the United Nations  

International Treaty on Plant Genetic Resources for Food and Agriculture

Incorporating evolutionary and threat processes into crop wild relatives conservation

Biodiversity conservation calls for spatial explicit approaches to maximize the representation and persistence of genetic diversity given species idiosyncratic threats in mosaic landscapes, but conservation planning methodologies seldom account for this. This paper introduces a novel approach that uses proxies of genetic diversity to identify conservation areas, applying systematic conservation planning tools to produce hierarchical prioritizations of the landscape. It accounts for: (i) evolutionary processes, including historical and environmental drivers of genetic diversity, and (ii) threat processes, considering taxa specific tolerance to human-modified habitats and their extinction risk status. This study illustrates its approach with crop wild relatives (CWR) because their intra- and interspecific diversity is important for crop breeding and food security.
ThemeTechnical Resources
SubjectCrop wild relatives, neglected and underutilized species
PublisherbioRxiv
Publication year2021
RegionsGlobal
LanguagesEnglish
Resource typePublications
Resource linkhttps://www.biorxiv.org/content/10.1101/2021.06.15.448560v1.full.pdf
KeywordsCrop wild relatives, neglected and underutilized species; Agricultural biodiversity; Plant breeding; Food security