Food and Agriculture Organization of the United Nations  

International Treaty on Plant Genetic Resources for Food and Agriculture

Harnessing Crop Wild Relatives for Crop Improvement

Crop wild relatives (CWRs) are the potential source of novel traits and genetic variation in food crops with narrow genetic base. CWRs include immediate progenitor of crop species and other species of plants which are closer to them in near evolutionary history. CWRs are the sources of novel alleles for several important traits of nutritional and agronomical importance. With ever increasing innovations in the field of genomics science, hope to harness the potential of CWR has grown up to new heights.
ThemeTechnical Resources
SubjectCrop wild relatives, neglected and underutilized species
PublisherLS International Journal of Life Sciences
Publication year2017
RegionsGlobal
LanguagesEnglish
Resource typePublications
Resource linkhttps://www.researchgate.net/profile/Mukesh-Choudhary-10/publication/316053990_Harnessing_Crop_Wild_Relatives_for_Crop_Improvement/links/5977a9330f7e9b277721ce0e/Harnessing-Crop-Wild-Relatives-for-Crop-Improvement.pdf
KeywordsCrop wild relatives, neglected and underutilized species; Plant breeding