Rapid participatory characterization of cassava landrace agrobiodiversity, nomenclature and traditions, uses, and conservation status
The characterization of cassava landraces in the region of Pasco, Peru, was initiated in 2017 by a consortium coordinated by the International Center for Tropical Agriculture (CIAT), including the Instituto Nacional de Innovación Agraria (INIA), National University Daniel Alcides Carrión (UNDAC), the civil society organization Instituto del Bien Común (IBC) and an organization representing the indigenous Yanesha peoples, the Federación de Comunidades Nativas Yaneshas (FECONAYA). Objectives entail the documentation of Yanesha cassava agrobiodiversity, including associated practices and traditions; to compare these with historic measures (based on previous studies); to assess patterns of conservation, management, and loss; to generate locally-appropriate educational materials, including varietal catalogues; to communicate results to local peoples; and ultimately to empower the Yanesha peoples. Core components include the systematic documentation of existing landrace diversity in cassava-producing Yanesha communities by conducting household surveys, participatory GIS cartography and field sampling, phenological and morphological documentation, plant photography and ethnobotanical inquiries, combined with genetic fingerprinting studies. These data provide a robust analysis of cassava diversity and conservation trends, both spatially and temporally. In addition, locally appropriate catalogues and communication materials give local people insight into their varietal diversity, risk of loss, and management options.
DOI | (not set) |
Most relevant categories | - Catalogues, registries and other forms of documentation of PGRFA and protection of traditional knowledge
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Also relevant categories | - Recognition of local and indigenous communities’, farmers’ contributions to conservation and sustainable use of PGRFA, such as awards and recognition of custodian/guardian farmers
- In-situ/on farm conservation and management of PGRFA, such as social and cultural measures, community biodiversity management and conservation sites
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Institution/organization | Research Centers and Academic Institution |
Provision of Art. 9 addressed | Art. 9.1; Art. 9.2a; Art. 9.2c |
Types | Technical; Administrative |
Countries | Peru |
Regions | Latin America and the Caribbean |
Keywords | Crop diversity; Indigenous communities; Local varieties; Seed catalogues |
Resource link | https://www.fao.org/3/ca7852en/ca7852en.pdf |
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