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To make a dish you need a seed
| Theme | Technical Resources |
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| Subject | Crop diversity; Crop wild relatives, neglected and underutilized species; Seed system; Training, Capacity Development |
| Publisher | Slow Food |
| Publication year | 2016 |
| Regions | Europe; Global |
| Languages | French |
| Resource type | Learning materials |
| Resource link | (not set) |
| Keywords | Best practices approaches and techniques; Community seed banks; Crop wild relatives, neglected and underutilized species; Seed management; Training, Capacity Building |
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