Food and Agriculture Organization of the United Nations  

International Treaty on Plant Genetic Resources for Food and Agriculture

The role of crop diversification in improving household food security in central Malawi

This paper concerns the role of crop diversification in improving household food security in central Malawi. In this country, the agricultural sector is dominated by smallholder farming and rain-fed food production systems that are facing increasing challenges from land degradation and declining soil fertility. Maize is the staple food crop, and as such, the majority of farmers grow it regardless of land suitability. This has led to what scientists have labeled as “maize poverty trap.” In the event of prolonged drought, maize fails thus leaving farmers food insecure. However, research in Sub-Saharan Africa has shown that crop diversification provides smallholder farmers with a diversity of diet, improves their income, and nutrition security. Due to increased cases of malnutrition and food insecurity, in the wake of climate change, government of Malawi has in the past few years intensified extension efforts for crop diversification.
ThemeTechnical Resources
SubjectCrop diversity
PublisherAgriculture & Food Security
Publication year2018
RegionsAfrica
LanguagesEnglish
Resource typePublications
Resource linkhttps://agricultureandfoodsecurity.biomedcentral.com/track/pdf/10.1186/s40066-018-0160-x.pdf
KeywordsFood security; Agricultural biodiversity; Recognition of the role of farmers