Food and Agriculture Organization of the United Nations  
International Treaty on Plant Genetic Resources for Food and Agriculture

The CGIAR Research Program (CRP) Wheat Annual Report 2019

In 2019, the CGIAR Research Program on Wheat supported its national partners to release 50 new CGIAR-derived wheat varieties to farmers and developed 13 innovations related to farming management practices or social sciences. This report highlights cutting-edge work by researchers and partners to help farmers grow wheat that is nutritious, resilient, and high-yielding while decreasing environmental impact.
ThemeTechnical Resources
SubjectFarming Systems
PublisherCIMMYT
Publication year2020
RegionsGlobal
LanguagesEnglish
Resource typePublications
Resource linkhttps://spark.adobe.com/page/Hcmz7QTGsyCeY/
KeywordsAgricultural biodiversity; Food security
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