Food and Agriculture Organization of the United Nations  

International Treaty on Plant Genetic Resources for Food and Agriculture

Participatory action research transforming local food systems in India, Iran and Peru

The chapter "Participatory action research transforming local food systems in India, Iran and Peru" (p.99) describes how three groups of traditional peoples are engaged in power-equalizing research in different geographical regions, including how local communities document their knowledge and share it with the rest of the world.
ThemeTechnical Resources
SubjectPlant breeding techniques and approaches
PublisherCentre for Agroecology, Water and Resilience (CAWR), Coventry University
Publication year2017
RegionsAsia; Near East; Latin America and the Caribbean
LanguagesEnglish
Resource typePublications
Resource linkhttp://www.cenesta.org/wp-content/uploads/2017/12/publication-everyday-experts-2017-pkec-en.pdf
KeywordsRecognition of the role of farmers; Traditional Knowledge; Food system; Agricultural biodiversity